First recipes
Buckwheat grains with ricotta zucchini and bacon
Inserted by Rosa Rizzo the
For goodies knead the buckwheat flour with water and a pinch of salt. Leave to rest 15 minutes and form cylinders about ...
Read more
Buckwheat grains with ricotta zucchini and bacon
Inserted by Rosa Rizzo the
For goodies knead the buckwheat flour with water and a pinch of salt. Leave to rest 15 minutes and form cylinders about ...
Read more
POTATO GLUTEN-FREE GNOCCHI
Inserted by Rosa Rizzo the
Peel the potatoes and boil them, while still hot, mash them in a potato masher and let them cool in a bowl. Add the eggs and 350 g of flour and knead everything ...
Read more
POTATO GLUTEN-FREE GNOCCHI
Inserted by Rosa Rizzo the
Peel the potatoes and boil them, while still hot, mash them in a potato masher and let them cool in a bowl. Add the eggs and 350 g of flour and knead everything ...